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Fazenda Matão sounds like a picturesque and productive place! Nestled in the Mococa region, with its varied elevations and fertile land, it's clear why it has ideal conditions for cultivating Arabica coffee. The mix of coffee cultivation on the plains and eucalyptus plantations on the hills adds a unique touch to the landscape. Being a central part of Ocafi's operations, alongside Fazenda Pinheiro and Fazenda São Domingos, must be quite significant.

  • Variety: Mundo Novo

  • Process: Natural

  • SCA Score: 83.5

  • Time on Patio: 15 days

  • Altitude: 900 meters

  • Packaging: Grainpro + Jute

  • Flavor Profile: Caramel, Nutty, Brown Sugar

  • Labels: Own Farm, 100% Energy Neutral, RFA Certified

  • Time in Silos: 40 days

  • Harvest Time: May/June 2022

  • Person Responsible: Marco Antonio Guardabaxo

Fazenda Matão | Brazil | Natural

$23.50Price
8 Ounces
Quantity

    VISIT US

    Hells Kitchen 46 

    374 west 46 street 

    New York NY 10036

    Mon 7-6pm

    Tue-Friday 7-8pm 

    Sat 8-8pm 

    Sunday 8-6pm

    Hells Kitchen 44 

     

    328 west 44th street

    New York NY 10036

    Mon 7-6pm

    Tue-Friday 7-8pm 

    Sat 8-8pm 

    Sunday 8-6pm


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    hello@stkildacoffee.com

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