Discover the vibrant flavors of Cajamarca, Peru with our Miguel Estela coffee, crafted by a dedicated third-generation producer in collaboration with El Morito Producer's Association. This Marshell varietal is expertly washed, offering delicious tasting notes of apple cider, pear, and vanilla bean. Miguel Estela's passion for quality shines through in every sip, making this a standout choice. Treat yourself to a cup that embodies tradition and innovation, made to perfection since 2016. Join our coffee journey and indulge in the exceptional taste of Peru.